We are open for dinner from Tuesday to Saturday from 5pm to 9pm.
Please note as we are a licenced premises, we are not suitable for children under 16
Our sister restaurant The Pig's Ear is located on 4 Nassau Street wwwthepigsear.ie
Sample Menu 2023
A la Carte Menu
There is a minimum order of 3 dishes per person, including a main course
Please note: There is a 12 percent discretionary gratuity applied to your bill all of which goes directly to our staff
Snacks
Sourdough & Whipped Butter & Shitake 3.5
Devilled Eggs & Goatbridge 4 each
Nocellara Olives 4
Smoked Almonds 4
Cais na Tire Fondue, Aged Balsamic & Truffle Toast 10
Plate of Ortiz Anchovies, Grilled Flat Bread 8
Hand Dived Scallop, Cafe d'Coombe Butter 6 each
Grilled Fresh Irish Chorizo & Padron Peppers 8
Starters
Jambon Iberico, Hazelnut, Roast Squash, Pine Nuts 15
Beef Cheek & Ox Tail Parker House Roll, Bone Marrow Gravy 14 each
Risotto, Mussels, 'Nduja & Confit Egg Yolk 14
House Smoked Sea Trout, Creme Fraiche, Goatsbridge Trout Caviar, Pickles 15
Beef Tartare, Truffle, Bone Marrow Toast 18
Mains
Pork Chop Schnitzel, Fennel, Apple, Kohlrabi, Lemon & Caper Jus 29
Twice Baked Aubergine 'Parmigiana' 24
Baked Cod, Hispi Cabbage, Brown Shrimp, Caper Butter 27
Potato Gnocchi, Minced Venison Bourguignonne, Aged Comte 28
Cock-a-Leekie Pie (serves two) 56
From the Grill:
Cote de Boeuf, Roscoff Onions, Black Walnuts & Garlic Butter (serves two) 98
Extras
Smoked Ballymakenny Mixed Potatoes 6
Roast Bone Marrow Mash Potatoes 6
Grilled Baby Gem, Parmesan, Dukkah Spice 6
Tender Stem Broccoli, Anchovy Butter 6
Triple Cooked Hand Cut Chips 6
Desserts
Spitalfields Orange & Vanilla “Super Split” 8
Rhubarb, Strawberry, Meringue & Vanilla Ice Cream 8
Slow Roast Pineapple, Lime & Coconut Sorbet 8
Profiteroles, Baileys Cream, Almonds & Mocha Ice Cream
Smoked Knockanore, Swedish Crisp Bread & Truffle Honey 12
Please note: Minimum order one main course per person. We do not split bills. All our dishes are cooked to order please let us know if you are under time pressure. All 14 allergens are present, please ask server for food allergen menu if required. There is a 12 percent discretionary gratuity applied to your bill all of which goes directly to our staff
The country of origin of our Beef is 100% Irish.